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The different varieties:
If there is one product there is no shortage of, it has to be the different types of flavours available in gourmet coffee. Such flavours as: chocolate almond, chocolate marshmallow, orange vanilla nut, chocolate cherry, butterscotch cream, chocolate bomb, butter rum and even pumpkin spice. This is only a small list, there are actually many many more.
How it is made:
Pure flavours are added to a base which is like Colombia supreme. This is because, of course, coffee beans do not grow with these flavours. No chemical additives or sugars are added to these flavoured coffees though.
The end result can be so delicious that it actually becomes addictive. Gourmet coffee isn’t something to get bored with, as there are so many flavours to be tried.
The Best Way to Brew:
When brewed correctly, like many other drinks, gourmet flavoured coffee will taste a lot better. Make sure the equipment you use is always clean beforehand. Coffee with leftover residue from the flavour last used can leave your coffee with an awful taste. After you make a coffee, each time, it is suggested to clean the equipment thoroughly.
Filtered cold water also plays a big part in making the perfect coffee. The first step for a fresh flavoured coffee would be grinding the coffee beans yourself. The right amount should be grinded each time in order to have the perfect cup.
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